I hear some wonder and even some skepticism from people when they find out I made and maintain my own sourdough starter. Most people don’t know much about it and some friends that have tried in [...]

Homemade Oreos Ingredients Measure Ingredient Baker’s Percentage 1/2c Butter — 50g Brown Sugar — 150g Granulated Sugar — 1 Egg — 1T Vanilla — 160g All Purpose [...]

What began as a Tartine basic sourdough bread revived a lost baking obsession. After experimenting with techniques, flours, fermentation times, and a myriad of other things, I’ve found a [...]